HARTFORD, Conn. — March is National Nutrition Month and Big Y Registered Dietitian Carrie Taylor joins Teresa Dufour on this edition of Live. Work. Play. to talk about this year's theme, “Beyond the Table.”
“Beyond the Table” is to consider the ways in which your nutrition is impacted by other aspects than just the food offered at home:
Where does your food come from? How does that impact environmental sustainability?
How does your food get from farm to shelf? Plus, how can you best navigate the aisles of your favorite grocery store?
Big Y offers FREE virtual nutrition events such as store tours, workshops, cook a longs and one-on-ones with registered dietitians. Click here for more information.
This edition of Live. Work. Play. is sponsored by Big Y.
